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1376571
Menu Flow Chart
Description
Mind Map on Menu Flow Chart, created by RalphfromNZ on 29/09/2014.
Mind Map by
RalphfromNZ
, updated more than 1 year ago
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Created by
RalphfromNZ
almost 10 years ago
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Resource summary
Menu Flow Chart
Buy Ingredients
Prep cooking area and facility
Prep vegetables for croquettes
Wash hands, tie hair
Prep nuts, set up phyllo, create syrup, bake in oven (105 minutes)
Prep pork for fresh Minced Pork (75 minutes) Cook rice
Prep sauce and cook vegies. Mash, roll and crumb vegies for frying
Serve Baklava
Heat up Minced pork and serve
Heat up syrup and serve
Baklava
Walnuts, peanuts, Cinnamon, Sugar, Phyllo Pastry, Unsalted Butter
Croquettes
Potatoes (med size) Kumara (med) Packet of Tempura crumbs, Chilli, greek yoghurt, Chilli powder, Oil
Fresh Minced Pork
Minced pork, cumin powder, Paprika, green and yellow Capsicum, Salt+Pepper, Cilantro, Rice.
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