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1956634
Salmonella
Description
Mind Map on Salmonella, created by Sara Gragg on 03/02/2015.
Mind Map by
Sara Gragg
, updated more than 1 year ago
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Created by
Sara Gragg
over 9 years ago
28
1
0
Resource summary
Salmonella
Human
GI Tract
Feces
Fecal-Oral Route
Invasion
Lymph Nodes
Liver/Spleen
Blood/Sepsis
Antibiotics
Animals
Gastrointestinal Tract
Feces
Carcass
Meat Products
Antibiotics
Therapeutic
Sub-Therapeutic
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Carcass
Meat Products
Lymph Nodes
Ground Beef
Solutions
Prevent Contamination
Remove Nodes at Harvest
Treat Ground Beef
Environment
Is there a benefit to treating the pre-harvest environment? How?
If we eliminate from the animal or the environment, can we eliminate it altogether?
Environment
Sun
UV-A
UV-B
UV-C
Soil
Water
Mankind
Pollution
Urban sprawl
Antimicrobials
Animals
Contamination Cycle
At what point in the cycle can we intervene? Animal? Environment? Both?
Food System
Processing Facility
Extrinsic Factors
Sanitizers & Cleaners
Temperature
Heat & Cooking
Materials
Packaging
Processing Equipment
Ingredients
Employees
Food Product
Types
Meat/Poultry
Fruits & Vegetables
Does internalization REALLY happen?
To what extent are biofilms a problem?
Low Moisture
Why can it survive for extended periods of time?
What interventions work for a low moisture product?
Contamination Sources
Employees
Feces
Animals
Feces
Raw vs. Cooked or RTE
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