Question | Answer |
Carbohydrates purpose for the body | Energy source -------- controls blood glucose and insulin |
How do new cells get built and old cells get repaired? | Proteins |
Lipids purpose for the body | Controls what goes in/out of the cell -------- move and store energy -------- absorbing vitamins/making hormones |
Define: intracellular enzymes | enzymes that are produced within the cell and works inside of it |
Define: mastication | Chewing |
What is the first step of the digestive system? | ingestion |
Define: Ingestion | Taking in food |
Define: Bolus | A saliva-coated food chunk |
What is the esophagus? | A passage that food travels down from mouth to stomach |
Define: peristalsis (digestive system context) | Muscle contractions to move food along |
The sphincter is usually closed, so when is it opened? | When swallowing -------- being sick (vomit) |
Define: sphincter | A ring of muscle |
What is a muscular bag that produces protease enzymes to digest protein? | The stomach |
Define: Hydrochloric acid | acid produced in the stomach to kill bacteria in food |
How long does it take for food to get to the small intestine? | 1-4 hours |
How long does the digestive process take? | 6-36 hours |
Where is bile produced? | The gallbladder |
Name the three sections of the small intestine (in order) | Duodenum, Jejunum, Ileum |
What's the purpose of bile? (hint: 3 things) | neutralizes acid -------- makes semi-digested food alkaline -------- and emulsifies fats in the food for lipase enzymes to break down fats. |
What kind of environment do enzymes work in? | An alkaline environment |
What organ produces enzymes to digest carbohydrates, proteins, and fats | The pancreas |
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