Created by Sophie Burk
almost 9 years ago
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Name all four macronutrients and their processes
Name the two types of micronutrients and their processes
Define the chemical composition of glucose
Explain how glucose molecules can combien to form disaccrhrides and polysacchrides
Describe Triacylglycerol fat
Differentiate between saturated and unsaturated fats
Describe fatty acids
State the chemical composition of a protein molecule and name the two amino acid types
State the dietary recommendations (%) for micronutrients
Describe the increased dietary and hydration requirements of an athlete
State the energy content per 100g of fats, carbs and proteins
Define metabolism
Define anabolism
Define catabolism and it's two types
Describe the functions of glycogen and it's storage sites
Define lipolysis (and hydrolysis)
Describe the functions of insulin
Describe glycogenolysis and lipolysis
Describe glucagon and adrenaline during faster and exercise
Explain the role of insulin and muscle contraction on glucose uptake during exercise
carbo-loading
(generalized animal cell)
(ultrastructure of a mitochondrion)
Describe cell respiration and what product it creates
Describe the Krebs Cycle
Explain how adenosine can gain and lose a phosphate molecule
Explain the role of ATP in muscle contraction
Describe the resynthesis of ATP by
the ATP-CP system
Describe the production of ATP by
the lactic acid system
Describe the phenomenon of oxygen deficit
Describe the phenomenon of oxygen debt
Describe the production of ATP from glucose and fatty acids by the aerobic system
Discuss the system's contributions during exercise: ATP-PC system
Discuss the system's contributions during exercise: Lactic Acid System
Discuss the system's contributions during exercise: Aerobic System
Evaluate the systems contributions to different types of exercise
How do protein molecules differ from carbs in chemical structure