Food Security and Hunger_3

What is malnutrition ?

What is the world statistics of chronically hungry people ?

Which goal of MDG are closely related to nutrition ?

What are the three major methods to measure food insecurity and undernutrition ?

Which region have the highest prevalance of undernourishment ?

Why do hunger trends differ across regions?

What are the four dimensions of food security and what progress has been achieved in this dimensions ?

What are the parameters of calculating undernourished population under FAO method ?

What is the significance of calculating CV ?

What major weakness do FAO method have ?

What is mean dietary energy requirement ?

What is the weakness regarding the cutoff point ?

What are the advantage of FAO method of undernourishment calculation ?

What are the disadvantage of FAO method ?

What is the data source for food consumption based method of accessing undernourish population ?

What is the demerit of Food consumption based method

What is the disadvantage of Food consumption based method

How to tackle with the problem of three most common approaches of assessing chronic food insecurity and undernutrition ?

What is anthropometric method of undernourishment calculation ?

What are three categories for Z score calculation ?

What is the reference population for calculating the nutritional status ?

What is the advantage of the anthropometric method ?

What are the disadvantage of anthropometric method ?

What are the pros and cons of three different methods of measuring food insecurity and undernourishment ?

Who are the hungry ?

What is triple burden of malnutrition ?

What is the current prediction in regards to the food deficit in 2050 ?

What demand and supply side are affecting the food price ?

Is adequate supply is enough for ending hunger ?

What are the shortcomings in agriculture R & D ?

Is it possible to increase the arable land to increase production to feed the increasing population in the future ?

What role do agriculture play in Global Warming ?

What is the impact of global warming in agriculture

What are the lessons from simulation in meat consumption and biofuels ?

What is the relation between risk of food insecurity and HH income and liquid assets available ?

What will be the effect of rising food price ?