Beer

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What are the traditional 4 main ingredients in beer?

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Beer consists primarily of:

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Water makes up approximately what percentage of beer?

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Beer can be made from fermented:

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What is the first step in the beer-brewing process?

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During fermentation, yeast produces what?

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There are two types of beer: ales and lagers.
An ale is produced when the yeast ferments:

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What has been done to “filtered” beer?

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What gives beer its alcohol content?

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What gives beer its colour?

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Hops are the flower of a vine which is a member of which family?

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Hops imports two main things to beer. What are they?

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Why is beer traditionally packaged in brown bottles?

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Beer has the shortest storage life of any alcoholic beverage.

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When storing beer ensure it is placed:

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How long can beer that is kept in a fridge or cool room be stored for?

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Which country has the highest beer consumption per capita?

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Lighter bodied and lighter coloured beers can be served cold (4-6˚C) whereas darker beers should be served warmer (6-9˚C).

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Sake is more like a wine than a beer as the method of production is similar to wine making.

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Beer with a 2-2.5% alcohol content is described as:

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What creates the “head” on a glass of beer?

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What are the likely causes of flat beer or a poor “head”?

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What is the beer glass capacity of a pony?

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Beer should never be frozen as it causes the contents to separate.

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Stout is a dark beer that pairs well with:

A quiz for hospitality students about beer.

What are the traditional 4 main ingredients in beer?

Beer consists primarily of:

Water makes up approximately what percentage of beer?

Beer can be made from fermented:

What is the first step in the beer-brewing process?

During fermentation, yeast produces what?

There are two types of beer: ales and lagers. An ale is produced when the yeast ferments:

What has been done to “filtered” beer?

What gives beer its alcohol content?

What gives beer its colour?

Hops are the flower of a vine which is a member of which family?

Hops imports two main things to beer. What are they?

Why is beer traditionally packaged in brown bottles?

Beer has the shortest storage life of any alcoholic beverage.

When storing beer ensure it is placed:

How long can beer that is kept in a fridge or cool room be stored for?

Which country has the highest beer consumption per capita?

Lighter bodied and lighter coloured beers can be served cold (4-6˚C) whereas darker beers should be served warmer (6-9˚C).

Sake is more like a wine than a beer as the method of production is similar to wine making.

Beer with a 2-2.5% alcohol content is described as:

There are two types of beer: ales and lagers.
An ale is produced when the yeast ferments: